
Kristin’s secret: A balanced diet of salmon, brown rice, eggs, guacamole, bread made from spelt (a grain), nuts, lots of vegetables, a few vitamin supplements and, of course, the occasional latte. She’s only human!
“My energy doesn’t have the weird spikes and drops it used to,” she tells Shape magazine, reflecting on the bad old days when she thrived on high-calorie snack foods on the set, chasing them with Diet Coke and alcohol.
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